Mocha

Available In:

Retail, Export 890 & Regular

Our Mocha Cheesecake perfect balance of creamy cheesecake and mocha flavors with just a hint of vanilla. A wake-me-up-for-a-slice-of-this dream of a dessert. Topped off with a rich chocolate drizzle.

Our crusted sizes have a delicious chocolate cookie crunch making it the perfect bite every time.

Available Sizes

  • Retail: 6“ x 2“ = 28 oz
  • Export 890 gram: 9“ x 1 1/4“ = 32 oz
  • Regular: 9“ x 2 1/4“ = 60 oz

Nutritional Information


Gem

6-Inch

Export 9-Inch

Ingredients


Mocha – Six Inch
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM AND GUAR GUM), SUGAR, EGGS (WHOLE EGGS, CITRIC ACID, WATER), ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), COFFEE AND PURE VANILLA EXTRACT. CRUST: CHOCOLATE COOKIE CRUMB (ENRICHED WHEAT FLOUR, (CONTAINS NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, CORN FLOUR, CARAMEL COLOR, WHEY, SALT, BAKING SODA, SOY LECITHIN), CANOLA OIL AND UNSALTED BUTTER. TOPPING: SEMI-SWEET CHOCOLATE ((UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, MILK FAT (BUTTER)), SUNFLOWER LECITHIN AND VANILLA) AND CREAM.  RELEASE AGENT (CONTAINS SOY LECITHIN).

Mocha – Banquet/Export
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM AND GUAR GUM), SUGAR, EGGS (WHOLE EGGS, CITRIC ACID, WATER), ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), COFFEE AND PURE VANILLA EXTRACT. TOPPING: SEMI-SWEET CHOCOLATE ((UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, MILK FAT (BUTTER)), SUNFLOWER LECITHIN AND VANILLA) AND CREAM.  RELEASE AGENT (CONTAINS SOY LECITHIN).

Mocha – Regular 60 oz.
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM AND GUAR GUM), SUGAR, EGGS (WHOLE EGGS, CITRIC ACID, WATER), ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), COFFEE AND PURE VANILLA EXTRACT. CRUST: CHOCOLATE COOKIE CRUMB (ENRICHED WHEAT FLOUR, (CONTAINS NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, CORN FLOUR, CARAMEL COLOR, WHEY, SALT, BAKING SODA, SOY LECITHIN), CANOLA OIL AND UNSALTED BUTTER. TOPPING: SEMI-SWEET CHOCOLATE ((UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, MILK FAT (BUTTER)), SUNFLOWER LECITHIN AND VANILLA) AND CREAM.  RELEASE AGENT (CONTAINS SOY LECITHIN).

Allergens


Contains: Eggs, Milk, Soy, Wheat.
Allergen Warning: May Contain Tree Nuts.