Green Tea

Available In:

Gems, Jewels, Export 720 & Export 890

Our Green Tea Cheesecake is a refreshing take on dessert! Creamy and delicious sweet green tea blended perfectly with just the right amount of pure vanilla makes for a spectacular treat.

Crusted sizes have a perfectly paired vanilla cookie crumb.

Available Sizes

  • Gems: 2 3/4″ x 2 1/2″ = 3oz
  • Jewels: 3″ x 1 3/4″ = 5 1/2 oz
  • Export 720 gram: 8“ x 1 1/4“ = 25 oz
  • Export 890 gram: 9“ x 1 1/4“ = 32 oz

Nutritional Information


Ingredients


Green Tea – Gem
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM AND GUAR GUM), SUGAR, EGGS (WHOLE EGGS, CITRIC ACID, WATER), ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), GREEN TEA POWDER AND PURE VANILLA EXTRACT.

Green Tea – Jewel
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM AND GUAR GUM), SUGAR, EGGS (WHOLE EGGS, CITRIC ACID, WATER), ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), GREEN TEA POWDER AND PURE VANILLA EXTRACT. CRUST: VANILLA COOKIE CRUMB (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, DEXTROSE, WHEY, SALT, NATURAL AND ARTIFICIAL FLAVOR, BAKING SODA), CANOLA OIL AND UNSALTED BUTTER.

Green Tea – Banquet/Export
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM AND GUAR GUM), SUGAR, EGGS (WHOLE EGGS, CITRIC ACID, WATER), ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), GREEN TEA POWDER AND PURE VANILLA EXTRACT.

Allergens


Contains: Eggs, Milk, Soy, Wheat.
Allergen Warning: May Contain Tree Nuts.