Drunken Pumpkin

Available In:

Johnnys, Jewels & Retail

Our Pumpkin Whiskey Cheesecake is also known as “The Drunken Pumpkin”. A delicious and smooth pumpkin cheesecake with an punch of bourbon whiskey makes this cheesecake a perfect choice for any gathering!

A vanilla cooking crumb crust is a tasty base for this fun cheesecake and our larger Jewel and Six-Inch have a wonderful whipped topping with more bourbon and spice.

Available Sizes

  • Johnnys: 1 1/2″ x 3/4″ = 2/3 oz
  • Jewels: 3″ x 1 3/4″ = 5 1/2 oz
  • Retail: 6“ x 2“ = 28 oz

Nutritional Information


6-Inch

Johnny

Jewel

Ingredients


Drunken Pumpkin – Johnny
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM AND GUAR GUM), SUGAR, EGGS (WHOLE EGGS, CITRIC ACID, WATER), PUMPKIN, BOURBON WHISKEY, ENRICHED UNBLEACHED FLOUR, (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PUMPKIN PIE SPICE AND PURE VANILLA EXTRACT. CRUST: VANILLA COOKIE CRUMB (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, DEXTROSE, WHEY, SALT, NATURAL AND ARTIFICIAL FLAVOR, BAKING SODA), CANOLA OIL AND UNSALTED BUTTER.

Drunken Pumpkin – Jewel
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM AND GUAR GUM), SUGAR, EGGS (WHOLE EGGS, CITRIC ACID, WATER), PUMPKIN, BOURBON WHISKEY, ENRICHED UNBLEACHED FLOUR, (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PUMPKIN PIE SPICE AND PURE VANILLA EXTRACT. CRUST: VANILLA COOKIE CRUMB (ENRICHED WHEAT FLOUR WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, DEXTROSE, WHEY, SALT, NATURAL AND ARTIFICIAL FLAVOR, BAKING SODA), CANOLA OIL AND UNSALTED BUTTER. TOPPING: NON-DAIRY WHIPPED TOPPING (WATER, HYDROGENATED PALM KERNEL OIL, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, CONTAINS LESS THAN 2% OF THE FOLLOWING: SODIUM CASEINATE (A MILK DERIVATIVE), ARTIFICIAL FLAVOR, POLYSORBATE 60, SORBITAN MONOSTEARATE, SALT, SOY LECITHIN, MONO AND DIGLYCERIDES, CARRAGEENAN, COLORED WITH BETA CAROTENE), BOURBON WHISKEY AND PUMPKIN PIE SPICE.

Drunken Pumpkin – Six Inch
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM AND GUAR GUM), SUGAR, EGGS (WHOLE EGGS, CITRIC ACID, WATER), PUMPKIN, BOURBON WHISKEY, ENRICHED UNBLEACHED FLOUR, (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PUMPKIN PIE SPICE AND PURE VANILLA EXTRACT. CRUST: VANILLA COOKIE CRUMB (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, DEXTROSE, WHEY, SALT, NATURAL AND ARTIFICIAL FLAVOR, BAKING SODA), CANOLA OIL AND UNSALTED BUTTER. TOPPING: NON-DAIRY WHIPPED TOPPING (WATER, HYDROGENATED PALM KERNEL OIL, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, CONTAINS LESS THAN 2% OF THE FOLLOWING: SODIUM CASEINATE (A MILK DERIVATIVE), ARTIFICIAL FLAVOR, POLYSORBATE 60, SORBITAN MONOSTEARATE, SALT, SOY LECITHIN, MONO AND DIGLYCERIDES, CARRAGEENAN, COLORED WITH BETA CAROTENE), BOURBON WHISKEY AND PUMPKIN PIE SPICE.

Allergens


Johnny Contains: Eggs, Milk, Wheat.
Allergen Warning: May Contain Tree Nuts.

All Other Sizes Contain: Eggs, Milk, Soy, Wheat.
Allergen Warning: May Contain Tree Nuts.