• Gems: 2 3/4″ x 2 1/2″ = 3oz
• Jewels: 3″ x 1 3/4″ = 5 1/2 oz
• Retail: 6“ x 2“ = 28 oz
• Fundraising: 8“ x 1 1/2“ = 26 oz
• Export 890 gram: 9“ x 1 1/4“ = 32 oz
• Regular: 9“ x 2 1/4“ = 60 oz
• Tall: 9″ x 3 1/2“ = 90 oz

Chocolate Swirl – Gem
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM AND GUAR GUM), SUGAR, EGGS (WHOLE EGGS, CITRIC ACID, WATER), SEMI-SWEET CHOCOLATE ((UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, MILK FAT (BUTTER)), SUNFLOWER LECITHIN AND VANILLA), MILK, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) AND PURE VANILLA EXTRACT.  RELEASE AGENT (CONTAINS SOY LECITHIN).

Chocolate Swirl — Jewel
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM AND GUAR GUM), SUGAR, EGGS (WHOLE EGGS, CITRIC ACID, WATER), SEMI-SWEET CHOCOLATE ((UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, MILK FAT (BUTTER)), SUNFLOWER LECITHIN AND VANILLA), MILK, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) AND PURE VANILLA EXTRACT. CRUST: CHOCOLATE COOKIE CRUMB (ENRICHED WHEAT FLOUR, (CONTAINS NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, CORN FLOUR, CARAMEL COLOR, WHEY, SALT, BAKING SODA, SOY LECITHIN), CANOLA OIL AND UNSALTED BUTTER.  RELEASE AGENT (CONTAINS SOY LECITHIN).

Chocolate Swirl — Fundraising
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM AND GUAR GUM), SUGAR, EGGS (WHOLE EGGS, CITRIC ACID, WATER), SEMI-SWEET CHOCOLATE ((UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, MILK FAT (BUTTER)), SUNFLOWER LECITHIN AND VANILLA), MILK, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) AND PURE VANILLA EXTRACT. CRUST: CHOCOLATE COOKIE CRUMB (ENRICHED WHEAT FLOUR, (CONTAINS NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, CORN FLOUR, CARAMEL COLOR, WHEY, SALT, BAKING SODA, SOY LECITHIN), CANOLA OIL AND UNSALTED BUTTER.

Chocolate Swirl – Six Inch
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM AND GUAR GUM), SUGAR, EGGS (WHOLE EGGS, CITRIC ACID, WATER), SEMI-SWEET CHOCOLATE ((UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, MILK FAT (BUTTER)), SUNFLOWER LECITHIN AND VANILLA), MILK, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) AND PURE VANILLA EXTRACT. CRUST: CHOCOLATE COOKIE CRUMB (ENRICHED WHEAT FLOUR, (CONTAINS NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, CORN FLOUR, CARAMEL COLOR, WHEY, SALT, BAKING SODA, SOY LECITHIN), CANOLA OIL AND UNSALTED BUTTER.  RELEASE AGENT (CONTAINS SOY LECITHIN).

Chocolate Swirl – Banquet/Export
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM AND GUAR GUM), SUGAR, EGGS (WHOLE EGGS, CITRIC ACID, WATER), SEMI-SWEET CHOCOLATE ((UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, MILK FAT (BUTTER)), SUNFLOWER LECITHIN AND VANILLA), MILK, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) AND PURE VANILLA EXTRACT.  RELEASE AGENT (CONTAINS SOY LECITHIN).

Chocolate Swirl – Regular 60 oz.
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM AND GUAR GUM), SUGAR, EGGS (WHOLE EGGS, CITRIC ACID, WATER), SEMI-SWEET CHOCOLATE ((UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, MILK FAT (BUTTER)), SUNFLOWER LECITHIN AND VANILLA), MILK, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) AND PURE VANILLA EXTRACT. CRUST: CHOCOLATE COOKIE CRUMB (ENRICHED WHEAT FLOUR, (CONTAINS NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, CORN FLOUR, CARAMEL COLOR, WHEY, SALT, BAKING SODA, SOY LECITHIN), CANOLA OIL AND UNSALTED BUTTER.  RELEASE AGENT (CONTAINS SOY LECITHIN).

Chocolate Swirl – 68 oz.
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM AND GUAR GUM), SUGAR, EGGS (WHOLE EGGS, CITRIC ACID, WATER), SEMI-SWEET CHOCOLATE ((UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, MILK FAT (BUTTER)), SUNFLOWER LECITHIN AND VANILLA), MILK, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) AND PURE VANILLA EXTRACT. CRUST: CHOCOLATE COOKIE CRUMB (ENRICHED WHEAT FLOUR, (CONTAINS NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, CORN FLOUR, CARAMEL COLOR, WHEY, SALT, BAKING SODA, SOY LECITHIN), CANOLA OIL AND UNSALTED BUTTER.  RELEASE AGENT (CONTAINS SOY LECITHIN).

Chocolate Swirl – Tall
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM AND GUAR GUM), SUGAR, EGGS (WHOLE EGGS, CITRIC ACID, WATER), SEMI-SWEET CHOCOLATE ((UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, MILK FAT (BUTTER)), SUNFLOWER LECITHIN AND VANILLA), MILK, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) AND PURE VANILLA EXTRACT. CRUST: CHOCOLATE COOKIE CRUMB (ENRICHED WHEAT FLOUR, (CONTAINS NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, CORN FLOUR, CARAMEL COLOR, WHEY, SALT, BAKING SODA, SOY LECITHIN), CANOLA OIL AND UNSALTED BUTTER.  RELEASE AGENT (CONTAINS SOY LECITHIN).

Contains: Eggs, Milk, Soy, Wheat.
Allergen Warning: May Contain Tree Nuts.